Stir fried rice noodle with sweet tangy sauce, eggs, bean sprouts, scallions & topped with ground roasted peanuts & a slice of lime.

Sweet peanutty panang curry with coconut milk, green beans, bell peppers, zucchini topped with shredded kaffir lime leaves.

Stir fried rice with eggs, onions & topped with tomatoes, cucumbers, scallions & cilantro.

(3 pcs.) Cabbage, carrots & clear noodles wrapped in spring roll skin & deep fried. Served with sweet & sour chili sauce.

(8 pcs.) Seasoned crabmeat & cream cheese delicately wrapped in a wonton shell & deep fried. Served with sweet & sour chili sauce.

Lightly sweet yellow mussaman curry paste with coconut milk, onions and potatoes topped with avocado and roasted cashew nuts.

Spicy but tangy red curry with coconut milk, bamboo shoots, cabbage, bell peppers & fresh basil leaves.

Extra spicy green curry with coconut milk, snow peas, green beans, bamboo shoots, green peas, bell peppers & fresh basil leaves.

(3 pcs.) Boiled shrimp, lettuce, bean sprouts, Thai basil, shredded carrots & vermicelli noodles wrapped in thin rice paper. Served with special house sauce.

(Steamed or fried) Japanese style rice pastry shell filled with pork. Served with Japanese dipping sauce.

Stir fried rice or noodles with eggs, onions & topped with tomatoes, cucumbers, scallions & cilantro.

Inside fried shrimp, lettuce, cucumber topped with masago, sesame seeds, shrimp & spicy mayo.

Special chili garlic sauce with fresh basil leaves, onions, straw mushrooms & bell peppers.

Fresh red tuna with cucumber, spicy kimchee sauce & sesame seeds.